German Pancakes

Main Courses · Provided by Clark Madsen

Ingredients

•  3 Large Eggs 
• 1/2 Cup Milk
• 1/2 Cup Flour
• Dash Salt
• 1 TPS Vanilla Extract
• 3 TBS Butter

Instructions

1. Preheat oven to 350 Degrees
2. Place butter in small pan and put in oven to melt 
3. Mix all other ingredients together in a small mixing bowl
4. Once butter has melted, pour mixture into pan in the oven
5. Cook for 20 minutes until firm and puffed up